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	<title>Comments on: LEMON CHESS PIE</title>
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	<link>http://tenina.com/2008/04/lemon-chess-pie/</link>
	<description>Tenina, Cooking.</description>
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		<title>By: Tenina</title>
		<link>http://tenina.com/2008/04/lemon-chess-pie/comment-page-1/#comment-225</link>
		<dc:creator>Tenina</dc:creator>
		<pubDate>Wed, 01 Jul 2009 06:20:31 +0000</pubDate>
		<guid isPermaLink="false">http://steamovencooking.wordpress.com/?p=60#comment-225</guid>
		<description>No Chris, Perhaps your oven is too hot...it needs to set like a custard within the crust. The crust sort of blends a little with the filling to form a yummy delicate pie.</description>
		<content:encoded><![CDATA[<p>No Chris, Perhaps your oven is too hot&#8230;it needs to set like a custard within the crust. The crust sort of blends a little with the filling to form a yummy delicate pie.</p>
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		<title>By: chris</title>
		<link>http://tenina.com/2008/04/lemon-chess-pie/comment-page-1/#comment-224</link>
		<dc:creator>chris</dc:creator>
		<pubDate>Wed, 01 Jul 2009 05:18:05 +0000</pubDate>
		<guid isPermaLink="false">http://steamovencooking.wordpress.com/?p=60#comment-224</guid>
		<description>um, my mix is all like liquid on the bottom and curdled on the top is that right??</description>
		<content:encoded><![CDATA[<p>um, my mix is all like liquid on the bottom and curdled on the top is that right??</p>
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	<item>
		<title>By: STEAMOVENCOOKING with Tenina &#187; LEMON HARVEST - TOP TEN</title>
		<link>http://tenina.com/2008/04/lemon-chess-pie/comment-page-1/#comment-223</link>
		<dc:creator>STEAMOVENCOOKING with Tenina &#187; LEMON HARVEST - TOP TEN</dc:creator>
		<pubDate>Thu, 21 Aug 2008 00:39:33 +0000</pubDate>
		<guid isPermaLink="false">http://steamovencooking.wordpress.com/?p=60#comment-223</guid>
		<description>[...] ONE; Lemon Chess Pie This is the most delightful citrus tart ever, and does not need to be limited to lemons. I have [...]</description>
		<content:encoded><![CDATA[<p>[...] ONE; Lemon Chess Pie This is the most delightful citrus tart ever, and does not need to be limited to lemons. I have [...]</p>
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	<item>
		<title>By: STEAMOVENCOOKING with Tenina &#187; Pâté en Croûte de Meringue de Citron</title>
		<link>http://tenina.com/2008/04/lemon-chess-pie/comment-page-1/#comment-222</link>
		<dc:creator>STEAMOVENCOOKING with Tenina &#187; Pâté en Croûte de Meringue de Citron</dc:creator>
		<pubDate>Thu, 12 Jun 2008 05:25:00 +0000</pubDate>
		<guid isPermaLink="false">http://steamovencooking.wordpress.com/?p=60#comment-222</guid>
		<description>[...] pizzazz, and what yells pizzazz more than the French Language? Of course I would only ever use my Sour Cream Pastry recipe, which really deserves a post of it&#8217;s own, it is so versatile. And now with the [...]</description>
		<content:encoded><![CDATA[<p>[...] pizzazz, and what yells pizzazz more than the French Language? Of course I would only ever use my Sour Cream Pastry recipe, which really deserves a post of it&#8217;s own, it is so versatile. And now with the [...]</p>
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