Comments on: THE BEST ROLLS EVER ~ just ask my niece! http://tenina.com/2009/11/the-best-rolls-ever-just-ask-my-niece/?utm_source=rss&utm_medium=rss&utm_campaign=the-best-rolls-ever-just-ask-my-niece Tenina, Thermomix, Cooking, Cook Books, Cooking Classes Thu, 09 Feb 2012 21:07:53 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Tammy B http://tenina.com/2009/11/the-best-rolls-ever-just-ask-my-niece/comment-page-1/#comment-3316 Tammy B Sun, 20 Nov 2011 23:54:32 +0000 http://tenina.com/?p=945#comment-3316 My kids love these!!... I've been a bit 'doughy' lately!! Enjoying baking different rolls and scrolls. Kids favourite ATM is Vegemite & cheese scrolls. My kids love these!!… I’ve been a bit ‘doughy’ lately!! Enjoying baking different rolls and scrolls. Kids favourite ATM is Vegemite & cheese scrolls.

]]> By: Tenina http://tenina.com/2009/11/the-best-rolls-ever-just-ask-my-niece/comment-page-1/#comment-1448 Tenina Sun, 12 Dec 2010 13:25:22 +0000 http://tenina.com/?p=945#comment-1448 Great Julie, you will have many more fun and fantastic days to come…love that Thermomix! Great Julie, you will have many more fun and fantastic days to come…love that Thermomix!

]]> By: Julie R http://tenina.com/2009/11/the-best-rolls-ever-just-ask-my-niece/comment-page-1/#comment-1447 Julie R Sun, 12 Dec 2010 10:41:04 +0000 http://tenina.com/?p=945#comment-1447 Thanks for this fantastic recipe. Second recipe I made following the butter in my brand new thermie! I used the leftover buttermilk in this recipe too. It was divine! Thanks for this fantastic recipe. Second recipe I made following the butter in my brand new thermie! I used the leftover buttermilk in this recipe too. It was divine!

]]> By: Lorraine @ Not Quite Nigella http://tenina.com/2009/11/the-best-rolls-ever-just-ask-my-niece/comment-page-1/#comment-1022 Lorraine @ Not Quite Nigella Thu, 26 Aug 2010 09:58:13 +0000 http://tenina.com/?p=945#comment-1022 I agree, making bread seems like such an achievement. I always feel like I have done something monumental when I do it! I agree, making bread seems like such an achievement. I always feel like I have done something monumental when I do it!

]]> By: Tenina http://tenina.com/2009/11/the-best-rolls-ever-just-ask-my-niece/comment-page-1/#comment-784 Tenina Sun, 04 Apr 2010 14:17:28 +0000 http://tenina.com/?p=945#comment-784 Actually have not made them in a while, but I am thinking around 20 dinner sized or obviously less if making larger ones. Enjoy! Actually have not made them in a while, but I am thinking around 20 dinner sized or obviously less if making larger ones. Enjoy!

]]> By: Judy Edwards http://tenina.com/2009/11/the-best-rolls-ever-just-ask-my-niece/comment-page-1/#comment-783 Judy Edwards Sun, 04 Apr 2010 11:43:26 +0000 http://tenina.com/?p=945#comment-783 Hi Tenina, can you tell me how many rolls this recipe makes please. Are they dinner sized rolls? They look divine. Hi Tenina, can you tell me how many rolls this recipe makes please. Are they dinner sized rolls? They look divine.

]]> By: Aline http://tenina.com/2009/11/the-best-rolls-ever-just-ask-my-niece/comment-page-1/#comment-770 Aline Fri, 26 Mar 2010 20:42:50 +0000 http://tenina.com/?p=945#comment-770 Thanks! I did left overnight in the fridge for the second prove and it worked great. My husband agreed very much with your niece and it is his favorite now. Tonight I'm trying the date rolls. I'll cook them on the varoma for 10 minutes and put it on the oven tomorrow morning for breakfast. Have a nice weekend! Thanks! I did left overnight in the fridge for the second prove and it worked great. My husband agreed very much with your niece and it is his favorite now. Tonight I’m trying the date rolls. I’ll cook them on the varoma for 10 minutes and put it on the oven tomorrow morning for breakfast. Have a nice weekend!

]]> By: Tenina http://tenina.com/2009/11/the-best-rolls-ever-just-ask-my-niece/comment-page-1/#comment-763 Tenina Sun, 21 Mar 2010 05:17:49 +0000 http://tenina.com/?p=945#comment-763 HI Aline, I think if you did the first rise out of the fridge, form rolls and then leave in the fridge overnight, they would work well. They will still rise marginally, but you would need to either put them in a cold oven to give them a boost as the oven preheats, or let them reach room temperature before baking. Or follow complete recipe, partially cook them (around 5 minutes) and finish them in the morning. HI Aline,
I think if you did the first rise out of the fridge, form rolls and then leave in the fridge overnight, they would work well. They will still rise marginally, but you would need to either put them in a cold oven to give them a boost as the oven preheats, or let them reach room temperature before baking.

Or follow complete recipe, partially cook them (around 5 minutes) and finish them in the morning.

]]> By: Aline http://tenina.com/2009/11/the-best-rolls-ever-just-ask-my-niece/comment-page-1/#comment-761 Aline Sat, 20 Mar 2010 19:56:43 +0000 http://tenina.com/?p=945#comment-761 Hi. I have a question. I would love to make these at night and bake in the morning, for breakfast. Do you think I can let the second prove happen during the night on the refrigerator? Then, in the morning, I could let it rest a little before baking. Any thoughts? Hi. I have a question. I would love to make these at night and bake in the morning, for breakfast. Do you think I can let the second prove happen during the night on the refrigerator? Then, in the morning, I could let it rest a little before baking. Any thoughts?

]]> By: Tenina http://tenina.com/2009/11/the-best-rolls-ever-just-ask-my-niece/comment-page-1/#comment-736 Tenina Sun, 14 Feb 2010 04:45:33 +0000 http://tenina.com/?p=945#comment-736 Oil a ceramic bowl and cover with plastic wrap. Oil a ceramic bowl and cover with plastic wrap.

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