Currently Browsing: Asian
Posted by
Tenina in
Asian, Condiments, Easy, Featured Articles, Gifting, Gluten Free, Kleenmaid Recipes, Recipes on
03 1st, 2011 |
7 Comments
CHILLI JAM…the chillies are in!
Thai Flavors Chilli Jam
I have a little chilli bush and honestly, at this time of the year, I can barely keep up and still they ripen like little candle flames on the bush. They do look so appealing (especially if you have just returned from Phuket and a week of crazy hot food)!
So a little Thai flavored...
Posted by
Tenina in
Asian, Bread, Easy, Feed a Crowd, Kleenmaid Recipes, Recipes on
01 17th, 2011 |
13 Comments
SOFT BUTTERMILK ROLLS
Soft Buttermilk Rolls
With all my new found Asian recipe experience, you would think that rolls would be the last thing on my list for this site….but truly, the most beautiful bread rolls I have ever eaten were prepared during my Chinese journey…and I had to share this method, if not the ingredients....
Posted by
Tenina in
Asian, Condiments, Easy, Featured Articles, Gifting, Gluten Free, Kleenmaid Recipes, Recipes, Salads, Soups on
08 29th, 2010 |
13 Comments
BACONNAISE, DULSE AND ME!
Baconnaise!
Well rather than go shopping for all those bits and pieces one runs out of periodically, I decided to clean out the fridge and do a bit of home made pantry inventory…so on a busy Saturday I not only managed to navigate an early start at the dentist with two (yes two at once!) kids...
Posted by
Tenina in
Asian, Feed a Crowd, Kleenmaid Recipes, Recipes, Salads on
07 30th, 2010 |
7 Comments
CHAR SUI PORK WRAPS…Tex-Asian?
Char Sui Pork Bun, De-Constructed!
WARNING: Long ingredient list…but don’t be put off!
You could call this ‘De-constructed Pork Buns or Pot Stickers’…almost. As you know (if you read this blog regularly), I am into anything that is easy and quick, can be adapted to feed...
Posted by
Tenina in
Asian, Easy, Feed a Crowd, Kleenmaid Recipes, Recipes on
04 11th, 2010 |
3 Comments
CURRY ~ NO HURRY!
Chicken Kaukswe
I have made this many times over the years and have added a few touches here and there…needed a blog post this week, got invited to bring a dish tonight to friends, and voila, two birds with one stone. Here we have Chicken Kaukswe, a Burmese (P.C. Myanmar) curry, very...
Posted by
Tenina in
Asian, Condiments, Easy, Featured Articles, Feed a Crowd, Gluten Free, Salads on
11 20th, 2009 |
5 Comments
IF AT FIRST YOU DON’T SUCEED; THAI THAI AGAIN!
Thai Beef Salad
Sorry, its Friday afternoon at the end of a long week, and so I am not only tired, but silly to go along with it! Thai Beef Salad is one of my favorites and lately I have been on a mission to find a nice one in a restaurant that I could rely on to deliver the taste hit that I crave…no...
Posted by
Tenina in
Asian, Baking, Bread, Chocolate, Christmas, Condiments, Easy, Feed a Crowd, Gifting, Gluten Free, ice cream, Kleenmaid Recipes, Master Chef, Recipes, Salads, Top Ten Lists on
05 3rd, 2008 |
No Comments
TOP TEN DRIZZLES NO COOK SHOULD BE WITHOUT
Now I know a lot of people think I talk drizzle, but on this occasion, I’m not referring to a weather pattern, a grumpy child or something you should really see a doctor about, but those amazing little additions to certain dishes that just seem to add pizazz and a little flair. Have you ever...
CHINESE ASPARAGUS IN GINGER SCENTED BROWN SAUCE
This works well as a side dish or serve with steamed rice as a light lunch.
NEED:
½ kilo medium or thick asparagus
1/2 cup chicken or vegetable stock
1 tablespoon plus 1 teaspoon soy sauce
1/2 teaspoon sugar
1 tablespoon rice wine or dry sherry
1& 1/2 teaspoons cornflour
1 tablespoon water
1...
TENINA’S ASIAN BEEF SALAD
Asian Beef Salad
A quickie and well worth the fiddle faddle of the marinade etc. A new and updated version coming your way soon…
NEED:
(Marinade)
100g soy sauce
50g honey
50g fish sauce
juice 1 orange
juice 1 lime
small handful of coriander chopped
small handful of mint chopped
1 small red chili
3...
THAI FISH WITH CORIANDER BUTTER
NEED:
60 grams butter at room temperature
generous handful of finely chopped coriander (cilantro) leaves
2 tablespoons lime juice
1 tablespoon olive oil
1 tablespoon grated palm sugar
4 long red chillies seeded and chopped
2 lemon grass stems trimmed and halved
4 x 200 grams firm white fish fillets
1...
