Crio Bru chocolate milk.
Unless you have been under a big rock, you will know by now that my new health food of choice is something called Crio Bru and so naturally my little brain keeps ticking over ideas with which to use this superfood.
Can we just take a moment? I am feeling so great from drinking...
Salted Caramel Ice Cream
This is probably my fave ice cream recipe of all time…I don’t make it often, because it is not pretty to see me eat an entire tub of it in one sitting…seriously, I steer clear. It makes a beautiful textured ice cream, the flavour is amazing and I promise you, you cannot...
Lemon Meringue Parfait
I was going to put it in the book….really, but I simply have too many recipes. Does that sound great or what? I have TOO. MANY. RECIPES. for the book…which only means one thing. You guys get the left overs! This is so easy, and really all you have to do is a little forward...
Tropical Coconut, Vanilla Bean Treats!
Look I know that down here (Southern Hemisphere) we are looking forward to summer…we have had a couple of sunny days, but then out of nowhere, rain and more rain…so in an ode to the Gods of summer I am hoping this recipe may get us a little closer to balmy...
Buttermilk Yeast Waffles
You know I love yeast…and now, I cannot go past fresh yeast ever since watching Dani Valent use it in one of the recipes for her nearly here Wunderbook In the Mix. The thermomix is so perfect for using fresh yeast, don’t let it scare you…37°C is just perfect to warm...
Strawberry and Rhubarb Dessert Soup with Nougat Blossom Gelati
Well, the cooking class ‘Souper Bowl’ might come out to play one more time down in Mandurah if I can get my ducks in a row, but for now, it has gone to sleep until next Winter I think….so I thought I would be sharing and caring...
Slice O Pie!
Banoffee Pie with Cinnamon Maple Dulce de Leche
I know I keep banging on about Heilala vanilla, but like the Thermomix or the BMW, once you have driven the best, there is no going back.
I hope you have all at least considered the possibility of accompanying me to tropical Tonga...
Avocado Farm
Avocado, Coconut and Lime ice cream
Some of my husband’s family live in Albany and so we visit that spot quite frequently. Over the years we have come to know of its little haunts and the best places to stay and eat of course. Although we mostly stay with the family, when all the...
Mulberry and Almond Ice Cream
Mulberry and Almond Ice Cream with Mulberry Syrup
Its official…summer weather has snuck up on us here in Perth. My kids went out on the boat today and came home decidedly pinker than when they left…I on the other hand, preferred to stay on dry land and do what...
Kulfi
Having just finished a stint as a Perth Royal Show dairy judge, (I know right, how do you get a gig like that? Still smiling!) and having had the opportunity to taste some of the country’s best ice-cream, this seemed a natural progression. We actually gave a Kulfi pretty high marks in one...
Tenina Hmmn, liking the sound of a licorice all sort jelly…great idea....
Lilli Hmmmm, have just been searching for a licorice ice cream after a girlfriend has made ...
Tenina Thanks Megan…(she blushes…feeling a bit porky and not at all like the poster child fo...
Megan Oh T, so glad i tried this stuff, its tasty (i do add a sachel of Natvia) but i notic...
Always crazy about food since she fed the neighborhood kids that first mud pie, (seasoned with a good dash of vegemite, a childhood Aussie fave!!) she now has a tribe of her own that she happily feeds whenever she can get them to sit down long enough. Her culinary experience ranges from Bangers ‘N Mash in London long ago…(and far far away) to attempts at Chinese banquets for her University ‘roomies’ in the USA to more recent culinary holidays to Singapore and Vietnam and now several years as a food consultant, recipe developer/writer and food eater and dreamer. Obsession can be a wonderful thing!
Ever resourceful and always hungry, and now the proud owner of a Thermomix, she can whip up a delicious storm in minutes, given half a chance. It is on her blogs that she shares her passion for food and the perfect cooking of it!
Professionally she works to bring to two major Australian Appliance companies, the best use of said appliances in the form of recipes. Always up for a personal demonstration, plans are afoot for a cooking tour in 2009, so look out for a Thermomix class near you! She can now live without her microplane for the first time in a cooking lifetime, she still can’t live without her Thermomix and she certainly can’t live without her blog comments…so make her day and leave a note!