Morroccan Lamb Braise
I don’t want you being put off by the long list of ingredients on this one…just suck it up, print off the list (note Printer friendly version button now on each post…thank you Luke!) and go for it…you won’t regret it, really. It makes a LOT, so feel free to cut meat,...
Tandoori Chicken
GUYS…the Dinner Spinner iPhone, slash iPad App is OUT…its available now…really! SO exciting to get an email on Saturday from our developer with the news that Apple Inc had got their skates on and the app is out! So go check it out; reduced introductory price for the first 30 days,...
Mexican Meatball Soup
Well I managed to make dinner, (and take a pic and write up the recipe!)…what a superstar! I am off to NSW tomorrow morning for 5 Celebrate and Bake classes using a thermomix…I had a final edit on my big book chock full of thermomix methods and recipes this morning plus...
Chunky Tomato Salsa
An almost instant flavor hit to most things savoury, add it to any Mexican cuisine, tomato based sauce, or just bring on the Corn Chips and you have a healthy snack sorted in seconds. (Well, after the prep work is done!) This has the potential to keep in the fridge for up to three...
Chicken Mango and Noodle Salad
Perth has been having a mini heatwave…of sorts, and now it is all cloudy and threatening, but I do have the airconditioner in full swing. The first air conditioning day for the season in fact…here we go…summer is on its way!
So for a hot day, a quick and easy salad....
Chicken Biryani with Pistachios
From my understanding, Biryani is a recipe that takes all day, (and then some) if done in the traditional manner! It is also a dish cooked with the bone in the meat, which naturally adds flavor as well as nutrition, the variety of spices used is wide and every region/family...
Chorizo, Egg and Potato Salad
What a day I have had! Crio Bru Australia, my new foray into the wonderful world of retail has gone C.R.A.Z.Y. thanks to you dear readers! My partner in crime is on an overseas holiday and left me holding the phone…and it has been insane. I am still trying to get ready...
Malabar Fish Curry
Can you have too much fish curry? Already posted one earlier in the week to help Mrs Azzura Gelati, with her dailydinnerdilemma…am now thinking that will be a feature on my app…How do you all feel about that? Apparently she loved it, (and I quote; “ and the true test was...
Golden Fish Curry and Rice
OK, so we’re supposed to eat more fish, and I have to admit, I don’t eat anywhere near enough, I am way too busy testing recipes that normally don’t have fish as the starring ingredient…but this is one of my older recipes that appeared in last year’s...
Tom Yum with Prawns
I have wanted to do this for ages. I absolutely love Tom Yum and always made it with a bought paste, until now! A bit of investigation, a little tweaking, and here we have it. The paste is a recipe in its own right and of course will keep for ages in an airtight jar in the fridge...
Tenina Hmmn, liking the sound of a licorice all sort jelly…great idea....
Lilli Hmmmm, have just been searching for a licorice ice cream after a girlfriend has made ...
Tenina Thanks Megan…(she blushes…feeling a bit porky and not at all like the poster child fo...
Megan Oh T, so glad i tried this stuff, its tasty (i do add a sachel of Natvia) but i notic...
Always crazy about food since she fed the neighborhood kids that first mud pie, (seasoned with a good dash of vegemite, a childhood Aussie fave!!) she now has a tribe of her own that she happily feeds whenever she can get them to sit down long enough. Her culinary experience ranges from Bangers ‘N Mash in London long ago…(and far far away) to attempts at Chinese banquets for her University ‘roomies’ in the USA to more recent culinary holidays to Singapore and Vietnam and now several years as a food consultant, recipe developer/writer and food eater and dreamer. Obsession can be a wonderful thing!
Ever resourceful and always hungry, and now the proud owner of a Thermomix, she can whip up a delicious storm in minutes, given half a chance. It is on her blogs that she shares her passion for food and the perfect cooking of it!
Professionally she works to bring to two major Australian Appliance companies, the best use of said appliances in the form of recipes. Always up for a personal demonstration, plans are afoot for a cooking tour in 2009, so look out for a Thermomix class near you! She can now live without her microplane for the first time in a cooking lifetime, she still can’t live without her Thermomix and she certainly can’t live without her blog comments…so make her day and leave a note!