Lime and Raspberry Flan
Seriously I cannot go past the combo of Lime and Raspberries. Be it a dessert or a drink, count me in. My darling sis has a gorgeous lime tree that is laden with fruit right now, so lucky me! I get the fruits of her hard labours….of course she gets a little in return, like...
EVOO, Lime and Yoghurt Cake
My sister has blessed me with an enormous bag of limes…without a doubt my favourite citrus of all…and I have already done a Lime and Raspberry Tart with them today. It is Easter Sunday and we have a boating trip planned for tomorrow and boating with us has come to mean...
Choc Mint Ganache Tart
This was truly awesome…thank you dearest Tweak Editing….Chris, our editor for For Foods Sake sent me this recipe and asked for a Thermo version…well here it is…absolutely amazing, and totally easy. Be amazed. Be prepared to make it again. Go to the gym so you can eat another...
Banana Tres Leches Cake
I am a sweet tooth…ask anyone. I would rather skip the entree and move straight to the dessert menu. I am always disappointed at a restaurant that only serves the standard ice cream in 3 flavors, a brownie fudge thing and possibly a lemon thing. Deeply disappointed. I often...
Spiced Plum and Almond Pastry, with Crio Bru….breakfast!
I am not a big breakfast person…I can go a smoothie, but not much more than that. I enjoy my greatest, healthiest habit more now than ever, as it staves off the mid morning hunger pangs I used to get when drinking a smoothie for breakfast....
Hey La La Vanilla Ice Cream (egg free)
Heilala Hamper….be in it to win it!
Well, well, well….the BOOK is out! (Have you been under a rock?) And if you don’t have a copy yet (why not?) you will notice there are quite a few Heilala vanilla recipes in there. My Hey La La of choice is usually the...
Instant Banana Choc Chip Ice cream
It was 40ºC in the shade today and I sat outside for about 2 hours having a business lunch in the beautiful Casa Bianchi in Mt.Hawthorn…but seriously, I have never been so hot….and this was the only antidote I could come up with in a hurry. I love the simplicity,...
Vice Cream with Crio Beans
I saw this idea over on one of my fave blogs to read when I have a little time to relax, Not Quite Nigella. I changed it up a little because it was so totally perfect for your fave kitchen appliance and mine! I even made it as a Thermomix demo at my book launch, which incidentally...
Iced Lemon and Coconut Slice
I don’t want to admit it…but seriously…coming home from a holiday where you are waited on hand and foot has been hell! So when I walked past the Muffin Something or Other shop and saw the Lemon Coconut Slices in the glass cabinet, I was filled with a longing to just...
Raspberry and Lime Spongey Mess
After an easy dessert? Got a sponge cake in the cupboard? (That was a joke…but you can run down to the shops right?) Most of this recipe can be quickly made and kept in the fridge for a desparate occasion…or go ahead, make a plan and make it as though you meant to…but...
Tenina Hmmn, liking the sound of a licorice all sort jelly…great idea....
Lilli Hmmmm, have just been searching for a licorice ice cream after a girlfriend has made ...
Tenina Thanks Megan…(she blushes…feeling a bit porky and not at all like the poster child fo...
Megan Oh T, so glad i tried this stuff, its tasty (i do add a sachel of Natvia) but i notic...
Always crazy about food since she fed the neighborhood kids that first mud pie, (seasoned with a good dash of vegemite, a childhood Aussie fave!!) she now has a tribe of her own that she happily feeds whenever she can get them to sit down long enough. Her culinary experience ranges from Bangers ‘N Mash in London long ago…(and far far away) to attempts at Chinese banquets for her University ‘roomies’ in the USA to more recent culinary holidays to Singapore and Vietnam and now several years as a food consultant, recipe developer/writer and food eater and dreamer. Obsession can be a wonderful thing!
Ever resourceful and always hungry, and now the proud owner of a Thermomix, she can whip up a delicious storm in minutes, given half a chance. It is on her blogs that she shares her passion for food and the perfect cooking of it!
Professionally she works to bring to two major Australian Appliance companies, the best use of said appliances in the form of recipes. Always up for a personal demonstration, plans are afoot for a cooking tour in 2009, so look out for a Thermomix class near you! She can now live without her microplane for the first time in a cooking lifetime, she still can’t live without her Thermomix and she certainly can’t live without her blog comments…so make her day and leave a note!