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Posted by Tenina in Easy, Gluten Free, Kleenmaid Recipes, Low Fat, Recipes on 05 23rd, 2012 | No Comments

GLUTEN FREE OVERNIGHT ALMOND PANCAKES

GLUTEN FREE OVERNIGHT ALMOND PANCAKES
Gluten Free Overnight Almond Pancakes It would appear that gluten intolerance is the new black…and our family is no exception. My daughter has some weird reactions to eating gluten, so although not crazily seeking every gluten free option available, I am finding that breakfast is the meal with the...
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Posted by Tenina in Baking, Easy, Feed a Crowd, Gifting, Kleenmaid Recipes, Recipes on 05 11th, 2012 | No Comments

BLONDIE CUPCAKES with RASPBERRY BUTTERCREAM

BLONDIE CUPCAKES with RASPBERRY BUTTERCREAM
Pretty in Pink Cupcakes Pretty in Pink….and white…I have an issue with cupcakes….well, not with eating them of course, but rather with taking pics of them. And so it was that I put a shout out on Facebook for suggestions…shooting suggestions if you will, on cupcakery!! What do you know?? There...
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Posted by Tenina in Baking, Bread, Featured Articles, Feed a Crowd, Kleenmaid Recipes on 05 6th, 2012 | No Comments

SMORGASTARTA (Sandwich Layer Cake) Part 2

SMORGASTARTA (Sandwich Layer Cake) Part 2
  The layering process begins! Smorgastarta Up Close and Personal! Okey, so if you are on board with me here….this is what you are waiting for to finish off this creation. It really is impressive and a lot of fun to serve. There are a lot of ideas for decorating, I went with Swedish (sort of)...
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Posted by Tenina in Baking, Bread, Crio Bru, Featured Articles, Feed a Crowd, Kleenmaid Recipes, Recipes on 05 4th, 2012 | 1 Comment

SMORGASTARTA (Sandwich Layer Cake) Part 1

SMORGASTARTA (Sandwich Layer Cake) Part 1
Frosted but undecorated Crio Bru Wholemeal Cake Loaf I am missing a few accents in the title, this Swedish sandwich cake is actually spelt, Smörgåstårta and is of course a salute to all things sandwich…and so pretty! Which is...
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Posted by Tenina in Bread, Easy, Feed a Crowd, Recipes on 04 26th, 2012 | No Comments

THAI STYLE ROTI BREAD

THAI STYLE ROTI BREAD
Frying Roti Rolled Roti with honey You know I need to knead…and as I am developing a ‘Thai Thai Again’ advanced cooking class, I have been playing around with breads and flatbreads that may or may not be eaten in Thailand. I have to say, in traditional Thai cuisine, you will not find a...
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Posted by Tenina in Baking, Christmas, Decadent Desserts, Easy, Feed a Crowd, Kleenmaid Recipes, Pastry, Recipes on 04 21st, 2012 | No Comments

LIME RASPBERRY FLAN

LIME RASPBERRY FLAN
Lime and Raspberry Flan Seriously I cannot go past the combo of Lime and Raspberries. Be it a dessert or a drink, count me in. My darling sis has a gorgeous lime tree that is laden with fruit right now, so lucky me! I get the fruits of her hard labours….of course she gets a little in return, like...
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Posted by Tenina in Baking, Chocolate, Christmas, Decadent Desserts, Feed a Crowd, Kleenmaid Recipes, Master Chef, Recipes, Top Ten Lists on 04 18th, 2012 | No Comments

MOLTEN CHOCOLATE PUDDINGS

MOLTEN CHOCOLATE PUDDINGS
Choc Molten Pots uncookedOozing Choc Molten Puddingsssss Oozing Choc Molten Puddingsssss Not kidding…these have truffles in the center…so if you are on a diet, don’t read any further. You will just be tormenting yourself. Yes, just call me the devil. You don’t have to make the truffles, but...
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Posted by Tenina in Baking, Decadent Desserts, Easy, Feed a Crowd, Gifting, Kleenmaid Recipes, Recipes on 04 12th, 2012 | No Comments

EVOO, LIME AND YOGHURT CAKE

EVOO, LIME AND YOGHURT CAKE
EVOO, Lime and Yoghurt Cake My sister has blessed me with an enormous bag of limes…without a doubt my favourite citrus of all…and I have already done a Lime and Raspberry Tart with them today. It is Easter Sunday and we have a boating trip planned for tomorrow and boating with us has come to mean...
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Posted by Tenina in Easy, FakeAway, Feed a Crowd, Recipes on 04 5th, 2012 | No Comments

SAVOURY CHORIZO and EGG CREPES

SAVOURY CHORIZO and EGG CREPES
Chorizo Crepes…bring on the fried egg! I keep telling you all to make Umami…this recipe will work without it…but is doubly nice with it! (SO go ahead, make my Umami!!) It was a busy day, the boy (17 and 6 feet something or other) was hungry…I was tired, I had a few ingredients in the fridge,...
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Posted by Tenina in Candy, Chocolate, Crio Bru, Featured Articles, Feed a Crowd, Gifting, Gluten Free, Recipes on 04 4th, 2012 | No Comments

CRIO BRU CHOCOLATE EGG with PISTACHIO & ALMOND PASTE FILLING

CRIO BRU CHOCOLATE EGG with PISTACHIO & ALMOND PASTE FILLING
Crio Bru Easter Eggs with Pistachio Almond Paste Filling You knew this had to be coming didn’t you? Really…it was only a matter of timing. And wait for it…if you blink you may miss it…Easter is upon us. I know, I know, I was just posting Christmas recipes but a moment ago, but here we are, the...
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  • Recent Entries
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  • About Me
  • GLUTEN FREE OVERNIGHT ALMOND PANCAKES
  • CHICK PEA, CORIANDER, AVOCADO AND LIME SALAD
  • HORCHATA; DAIRY FREE RICE NUT MILK
  • CHORIZO, POTATO AND CABBAGE SOUP
  • BLONDIE CUPCAKES with RASPBERRY BUTTERCREAM
  • PINK RASPBERRY LIME-ADE
  • SMORGASTARTA (Sandwich Layer Cake) Part 2
  • SMORGASTARTA (Sandwich Layer Cake) Part 1
  • INSTANT CHIA HOT CEREAL
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  • Tenina Hmmn, liking the sound of a licorice all sort jelly…great idea....
  • Lilli Hmmmm, have just been searching for a licorice ice cream after a girlfriend has made ...
  • Tenina Thanks Megan…(she blushes…feeling a bit porky and not at all like the poster child fo...
  • Megan Oh T, so glad i tried this stuff, its tasty (i do add a sachel of Natvia) but i notic...
Always crazy about food since she fed the neighborhood kids that first mud pie, (seasoned with a good dash of vegemite, a childhood Aussie fave!!) she now has a tribe of her own that she happily feeds whenever she can get them to sit down long enough. Her culinary experience ranges from Bangers ‘N Mash in London long ago…(and far far away) to attempts at Chinese banquets for her University ‘roomies’ in the USA to more recent culinary holidays to Singapore and Vietnam and now several years as a food consultant, recipe developer/writer and food eater and dreamer. Obsession can be a wonderful thing! Ever resourceful and always hungry, and now the proud owner of a Thermomix, she can whip up a delicious storm in minutes, given half a chance. It is on her blogs that she shares her passion for food and the perfect cooking of it! Professionally she works to bring to two major Australian Appliance companies, the best use of said appliances in the form of recipes. Always up for a personal demonstration, plans are afoot for a cooking tour in 2009, so look out for a Thermomix class near you! She can now live without her microplane for the first time in a cooking lifetime, she still can’t live without her Thermomix and she certainly can’t live without her blog comments…so make her day and leave a note!

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