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Posted by Tenina in Easy, Gluten Free, Kleenmaid Recipes, Recipes on 11 9th, 2010 | 6 Comments

MUSHROOM PIZZAS

MUSHROOM PIZZAS
Mushroom Pizza! I went to the markets recently and couldn’t help myself…they had the most amazingly huge field mushrooms ever seen. I personally love mushrooms, but the family could take them or leave them. What they DO love is pizza, so that is where this idea originated. Quicker than a...
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Posted by Tenina in Easy, Featured Articles, Feed a Crowd, Kleenmaid Recipes, Salads on 11 3rd, 2010 | 3 Comments

SUGAR ROASTED PLUM SALAD

SUGAR ROASTED PLUM SALAD
Christmas Sugar Plum Salad? Ever since I spent nearly five years in the USA as a youngster (!) I have loved fruit in salads…It seems to be something they do extraordinarily well and so even after all these years I am still playing around with the idea. I LOVE mango in a green salad that sports...
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Posted by Tenina in Easy, Feed a Crowd, Kleenmaid Recipes, Pastry, Recipes on 10 23rd, 2010 | 4 Comments

GIVE US A LITTLE QUICHE…

GIVE US A LITTLE QUICHE…
Quiche with Sage Flowers When in doubt, make quiche. Serve with jacket potatoes and salad and everybody’s happy! I just could not go shopping again, not for a single thing. I feel like the supermarket is my home away from home as it is, and so had a look in my almost bare fridge and voila; Everything...
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Posted by Tenina in Easy, Gluten Free, Recipes, Soups on 10 18th, 2010 | 2 Comments

POTATO, LEEK AND PECORINO SOUP

POTATO, LEEK AND PECORINO SOUP
Potato, Pecorino and Pepper Soup Soup is probably my favourite thing to make in the Thermomix. We always were a big soup family, but now it is the most requested weekend lunch item! I really can never go back to canned soup. Tried and failed! There is something about putting in a few ingredients, adding...
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Posted by Tenina in Easy, Pasta, Recipes, Salads on 10 9th, 2010 | 1 Comment

EIGHT FLAVOURED PASTA SALAD

EIGHT FLAVOURED PASTA SALAD
P8...Eight Flavours Pesto Pasta Salad Now it is the pasta itself that has eight flavours…and if Adriano can call his amazing one flavoured Vanilla Thriller a V8, then I figure I can call this the P8 as I’m guessing the salad has a whole lot more flavours than eight, (given the pasta has its...
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Posted by Tenina in Easy, Kleenmaid Recipes, Pastry, Recipes on 08 11th, 2010 | 2 Comments

BRIE AND PESTO GALETTE

BRIE AND PESTO GALETTE
Brie, Pesto and Potato Galette Quick midweek dinner, great brunch option or just nice lunch with a fresh salad and crusty bread. As usual, I bake, I photograph, I blog! From my home to yours, feel free to adapt this with any toppings of choice, throw in a different pesto, use walnuts, almonds, or seeds...
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Posted by Tenina in Bread, Easy, Feed a Crowd, Kleenmaid Recipes, Recipes on 07 17th, 2010 | 14 Comments

CHEESEY SCROLLS, sans VEGEMITE

CHEESEY SCROLLS, sans VEGEMITE
Buttering the Dough Oven Ready Scrolls Ready to Eat I am hoping that although a pedestrian recipe, this will appease those who seem to call the office regarding said Cheesey Mite Scrolls…and whilst I am all for Vegemite (used to eat it by the spoonful in my wasted youth) on this occasion I omitted...
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Posted by Tenina in Bread, Easy, Kleenmaid Recipes, Recipes on 06 30th, 2010 | 6 Comments

SEEDED CHEESEY SCONE RING

SEEDED CHEESEY SCONE RING
Seeded Cheesey Scone Ring Not sexy in any way, more of a mumsy recipe, but warm and homey like a pair of fluffy slippers. Cold weather has hit the western part of Australia, and so comfort food is on the menu in most homes, including mine…and of course, I am the penultimate mumsy, so this recipe...
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Posted by Tenina in Easy, Feed a Crowd, Kleenmaid Recipes, Pastry, Recipes on 06 11th, 2010 | 4 Comments

LEEK AND FOUR CHEESES

LEEK AND FOUR CHEESES
Leek and Four Cheeses Flan Well it is a bit of a cop out, Thermomix consultants received this recipe earlier in the month, but I am off to Darwin and Alice with Cyndi O’Meara come Sunday morning, I have the flu (will not get sick, will not get sick) and of course life stops for  no one…so...
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Posted by Tenina in Easy, Kleenmaid Recipes, Pasta, Recipes on 05 11th, 2010 | 19 Comments

GNOCCH UP SOME GNOCCHI

GNOCCH UP SOME GNOCCHI
Pumpkin Gnocchi unplugged Ready to Eat with Sage Brown Butter Well its become a passion…overnight, just like that, boom! I am a gnocchi groupie. I have to confess I have never really enjoyed gnocchi, little pellets of flour and something else. How unappealing is that? Clearly I had never experienced...
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Always crazy about food since she fed the neighborhood kids that first mud pie, (seasoned with a good dash of vegemite, a childhood Aussie fave!!) she now has a tribe of her own that she happily feeds whenever she can get them to sit down long enough. Her culinary experience ranges from Bangers ‘N Mash in London long ago…(and far far away) to attempts at Chinese banquets for her University ‘roomies’ in the USA to more recent culinary holidays to Singapore and Vietnam and now several years as a food consultant, recipe developer/writer and food eater and dreamer. Obsession can be a wonderful thing! Ever resourceful and always hungry, and now the proud owner of a Thermomix, she can whip up a delicious storm in minutes, given half a chance. It is on her blogs that she shares her passion for food and the perfect cooking of it! Professionally she works to bring to two major Australian Appliance companies, the best use of said appliances in the form of recipes. Always up for a personal demonstration, plans are afoot for a cooking tour in 2009, so look out for a Thermomix class near you! She can now live without her microplane for the first time in a cooking lifetime, she still can’t live without her Thermomix and she certainly can’t live without her blog comments…so make her day and leave a note!

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