HORCHATA; DAIRY FREE RICE NUT MILK
Horchata
Drinkies anyone??? This drink is rumored to be a cure for a hangover and is frequently served at breakfast time. Even though the drink has a milky appearance it is completely dairy-free. It is Mexican in origin and is supposed to be sweet, but if you wish to have it with less sugar, you can...
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Tenina in
Asian, Easy, FakeAway, Featured Articles, Gluten Free, Recipes on
03 14th, 2012 |
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BEEF BASIL
Ugly, yet delicious….are you spinning a dinner lately?
No time to cook? Then this is for you. Steam some rice while you marinate the beef strips, and you are eating Fake Away in absolutely no time. (Good on you mum!) If you really want to fire up the wok, go ahead, this works just as well. Use a...
MORROCCAN LAMB BRAISE
Morroccan Lamb Braise
I don’t want you being put off by the long list of ingredients on this one…just suck it up, print off the list (note Printer friendly version button now on each post…thank you Luke!) and go for it…you won’t regret it, really. It makes a LOT, so feel free to cut meat,...
TANDOORI CHICKEN
Tandoori Chicken
GUYS…the Dinner Spinner iPhone, slash iPad App is OUT…its available now…really! SO exciting to get an email on Saturday from our developer with the news that Apple Inc had got their skates on and the app is out! So go check it out; reduced introductory price for the first 30 days,...
LIGHT LEMON RISOTTO
Light Lemon Risotto with Garlic Prawns
I was looking for a summer risotto. Not generally associated with summer, risotto is a creamy and sometimes rich rice dish that has varying levels of success depending on your expectations. My expectations are high, and over my formative years at Thermomix in Australia...
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Tenina in
Asian, Easy, Feed a Crowd, Gluten Free, Kleenmaid Recipes, Recipes on
10 25th, 2011 |
5 Comments
CHICKEN BIRYANI
Chicken Biryani with Pistachios
From my understanding, Biryani is a recipe that takes all day, (and then some) if done in the traditional manner! It is also a dish cooked with the bone in the meat, which naturally adds flavor as well as nutrition, the variety of spices used is wide and every region/family...
Posted by
Tenina in
Decadent Desserts, Easy, Gluten Free, Kleenmaid Recipes, Recipes on
05 21st, 2010 |
5 Comments
WHEN IN DOUBT, ADD LEMONS…
Baked Lemon Rice Custard
It’s not that I’m in doubt exactly, but crazy busy, heading down south tonight (Albany & Kojonup in Western Australia) for cooking classes and some training, so no leisurely cooking for me this weekend. I made this recipe mid week and the plate was practically...
CHUNKY CHILLI with CHEESE SCONES
Chilli Cheesy Scones
I have been completely snowed at work, I mean I am not even Twittering…well not as manically as usual anyway. And might I add it’s a thankless task, insanely cooking day and night, night and day as though every recipe in the world has to be Thermomixed! Sometimes, I...
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Tenina in
Chocolate, Decadent Desserts, Easy, Feed a Crowd, Gluten Free on
03 30th, 2010 |
6 Comments
CHOCOLATE ORANGE RISOTTO
Jaffa Risotto
Well it IS Easter after all. Slightly healthier than some of the other chocolate options around at the moment, and based on the use of very good ingredients, this should not scare you too much! Risotto is one of the most amazing canvases to which you can add flavour after flavour…and...
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Tenina in
Uncategorized on
05 9th, 2008 |
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NO STIR RISOTTO
OK, OK, I admit it…I have been asked by so many people to put this up and today my clients asked me again, so I thought I’d better get on it! We had a lunch today and my stock standard to showcase the Induction is the risotto, so I’ve put up a few photos…thanks ladies! Now…remember...
