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Posted by Tenina in Baking, Chocolate, Christmas, Decadent Desserts, Easy, Feed a Crowd, Kleenmaid Recipes, Recipe Conversions, Recipes on 04 10th, 2012 | No Comments

CHOC MINT GANACHE TART

CHOC MINT GANACHE TART
Choc Mint Ganache Tart This was truly awesome…thank you dearest Tweak Editing….Chris, our editor for For Foods Sake sent me this recipe and asked for a Thermo version…well here it is…absolutely amazing, and totally easy. Be amazed. Be prepared to make it again. Go to the gym so you can eat another...
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Posted by Tenina in Baking, Easy, Kleenmaid Recipes, Pastry, Recipes on 02 10th, 2012 | No Comments

FONTINA ASPARAGUS TART

FONTINA ASPARAGUS TART
Fontina Asparagus Tart Quick lunch? Late Breakfast? Lazy Sunday Brunch? This is a winner on all scores….so whip it up, and you may find you will be doing similar things again and again. (Deeply impressive to the eaters….as expressed to me this weekend!) I had it cooked, and on the table in less...
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Posted by Tenina in Baking, Chocolate, Christmas, Crio Bru, Decadent Desserts, Easy, Kleenmaid Recipes, Recipes on 01 13th, 2012 | 1 Comment

THERMOMIX CHOCOLATE MOUSSE TARTS

THERMOMIX CHOCOLATE MOUSSE TARTS
FIni Olive Oil Chocolate Mousse Tart I know I can carry the chocolate thing too far sometimes…take for example the Crio Bru grounds in my Avocado dip…(don’t knock it until you try it!) But there really isnt a down side to a chocolate pastry base, filled with a chocolate mousse filling, and then,...
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Posted by Tenina in Easy, Gluten Free, ice cream, Recipe Conversions, Recipes on 01 6th, 2012 | 8 Comments

THERMOMIX KEY LIME PIE….RAWLICIOUS!

THERMOMIX KEY LIME PIE….RAWLICIOUS!
Raw Lime Tartlets I put a little note up on Facebook…not that I am short on ideas, but I did ask what you (the 52,000 + readers of this blog!!) would like me to convert or make in Thermomix. The answers came thick and fast and one of them was this; a Raw Key Lime pie…now this is not quite a Key...
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Posted by Tenina in Baking, Chocolate, Christmas, Decadent Desserts, Kleenmaid Recipes, Pastry, Recipes on 10 22nd, 2011 | 4 Comments

STRAWBERRY WHITE CHOC MOUSSE PIE

STRAWBERRY WHITE CHOC MOUSSE PIE
Oh What A Tart! Never one to  shy away from a tart…(you know that by now don’t you?) the beautiful strawberries that are out and about at the moment just beckon to me; So another tart. No apologies…suck it up…its tough, but someone has to keep you going to the gym! You’ll thank me…you...
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Posted by Tenina in Baking, Easy, Feed a Crowd, Kleenmaid Recipes, Recipes on 09 10th, 2011 | No Comments

PERSIAN BULGUR AND BEEF PIE

PERSIAN BULGUR AND BEEF PIE
Persian Bulgur and Beef Pie We are a meat pie nation. If you hadn’t noticed already (or you are not Australian) the meat pie is our national dish. A little tragic in light of some of the amazing national dishes on offer from other nations. But who am I to complain? I on occasion break my own dietary...
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Posted by Tenina in Easy, Feed a Crowd, Kleenmaid Recipes, Pastry, Recipes on 09 7th, 2011 | No Comments

ASPARAGUS and RICOTTA TARTS

ASPARAGUS and RICOTTA TARTS
Asparagus and Walnut Tart with Ricotta To say that I love nuts (in a food way) is a small understatement and of course, now that I have glutemate laden walnuts in Umami Paste, I am on to them….in a big way! I like using them as a fat replacment in biscuits or shortbread, and now I have the whole Umami...
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Posted by Tenina in Christmas, Easy, Feed a Crowd, Gluten Free, Kleenmaid Recipes on 09 6th, 2011 | No Comments

PROSCUITTO CUPS

PROSCUITTO CUPS
Proscuitto Cups Sometimes you just need something quick and on the fly! This is it! As long as you have rosemary in the garden…and a few fridge staples, you are done. Fragrant, more-ish and definitely impressive….stress free! Enjoy! NEED: 8 slices prosciutto Sprig fresh rosemary foliage only 3 eggs 60g...
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Posted by Tenina in Baking, Easy, Feed a Crowd, Kleenmaid Recipes, Pastry, Recipes on 08 29th, 2011 | 4 Comments

BLUEBERRY MAPLE CUSTARD TART

BLUEBERRY MAPLE CUSTARD TART
Blueberry Maple Custard Tart Well I made it…yes the tart, but I made it in the City to Surf…and it was fun. Not so bad after all, and great to catch up with a bunch of Thermomix girls…crazy bunch. I admit I was glad to park it on the train on the way home, I am not as young as I used to be! Thoughts...
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Posted by Tenina in Baking, Feed a Crowd, Kleenmaid Recipes, Pastry, Recipes on 08 27th, 2011 | 2 Comments

CARAMELISED GARLIC TART

CARAMELISED GARLIC TART
Herbed Caramelized Garlic Tart Long ingredient list, but don’t be afraid; (insert evil laugh here) There are a few processes, but you could cheat on the pastry with ready rolled puff pastry, but no complaints if you cheat…K? There is nothing quite as sublime as homemade puff pastry, once you...
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Always crazy about food since she fed the neighborhood kids that first mud pie, (seasoned with a good dash of vegemite, a childhood Aussie fave!!) she now has a tribe of her own that she happily feeds whenever she can get them to sit down long enough. Her culinary experience ranges from Bangers ‘N Mash in London long ago…(and far far away) to attempts at Chinese banquets for her University ‘roomies’ in the USA to more recent culinary holidays to Singapore and Vietnam and now several years as a food consultant, recipe developer/writer and food eater and dreamer. Obsession can be a wonderful thing! Ever resourceful and always hungry, and now the proud owner of a Thermomix, she can whip up a delicious storm in minutes, given half a chance. It is on her blogs that she shares her passion for food and the perfect cooking of it! Professionally she works to bring to two major Australian Appliance companies, the best use of said appliances in the form of recipes. Always up for a personal demonstration, plans are afoot for a cooking tour in 2009, so look out for a Thermomix class near you! She can now live without her microplane for the first time in a cooking lifetime, she still can’t live without her Thermomix and she certainly can’t live without her blog comments…so make her day and leave a note!

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