Tenina.com's Aunty Debbie's Banana Bread



  1. Preheat oven to 175ºC.

  2. Melt butter either in a Microwave or stove top and cool slightly.

  3. Place melted butter, bananas, EVOO, eggs, vanilla, sugar, salt, nutmeg, and baking soda and powder, into Thermo bowl and blend 10 sec/speed 8.

  4. Add remaining ingredients and combine 12 sec/Interval. Finish combining with Super Kitchen Machine Spatula.

  5. Pour into ungreased loaf tin and cook 50-60 minutes until well set in centre.

  6. Leave to cool in tin for as long as you can resist, before turning out and slicing into thick slices to serve with slabs of butter….if you are doing it the Aunty Debbie way that is! Otherwise it is just as delicious without any butter.

  7. I also force fed it to my kids, warmed up, as a dessert with Salted Caramel Custard…just to use it up, so I wouldn’t eat the entire thing on my own….Like I said, dangerous and addictive!

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