Blood Orange EVOO Curd

Makes 500g jar Prep Time 5 minutes   Cook Time 8 minutes   Rated:


Blood Orange EVOO curd...for the win. Whenever blood oranges are in season this is a fantastic curd to get into the fridge. Use it as you would any other citrus curd, but it is slightly lighter due to the EVOO content. It makes a wonderful topping on anything, think toast, fruit bread, porridge or pastry!

Check out some of our uses for Lemony Curd to see how you could use this in a similar way.

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Zest oranges finely straight into the Thermomix bowl. Add the sugar and mill 10 sec/speed 10.


Add juice, cornflour, eggs and yolks and blend 5 sec/speed 7.


Cook 8 min/90°C/Butterfly/speed 4. Remove Butterfly.


Add butter and EVOO and mix 20 sec/speed 5.


Transfer to a sterlised jar and refrigerate until use.

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