Tenina.com's Chocolate Avocado Mousse



  1. Place all ingredients except edible gold leaf, into TM bowl and blend 30 sec/speed 4. Scrape down sides of bowl and lid and repeat.

  2. Dollop into serving glasses and garnish with a few shreds of gold leaf before serving.

  3. Try adding a drop of doTERRA wild orange or peppermint oil to the mixture for either a Jaffa Mousse or an After Dinner Mousse. Or add a few dried chilli flakes and ½ tsp ground cinnamon for a little hint of spice.

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