Tenina.com's Dried Veggie Stock Powder
2 x 100 Gram
mixed dried vegetable (I used peas and corn and peas and carrot mix)
Himalayan Pink salt
Dulse sea vegetable
dried onion flakes or fried shallots (from Asian supermarket)
Place all ingredients into Thermomix bowl and blitz for 20 seconds on speed 10.
Store in airtight jar.
This is very salty, but that is the purpose of stock, and at least you know what is in it. One teaspoon equals one stock cube in conventional recipes.
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