To make the cashew milk, place cashews and 2 cups of water in a bowl. Soak, covered for at least 4 hours. Strain, rinse and discard water.
Place cashews into the Thermomix bowl with 2 cups of water. 2 min/speed 10. Add another 2 cups of water and all remaining ingredients. 2 min/speed 10. Set aside.
To make the hot chocolate, place 120g of the cashew milk, chocolate, cocoa powder, peanut butter, maple syrup and salt into the Thermomix bowl and cook 3 min/50°C/speed 3.
Add 240g of the cashew milk and warm 3 min/80°C/speed 4. Blend 1 min/speed 10.
Pour Brew Choc into a mug, half way and top up with the hot chocolate. Drizzle with a little cashew milk for effect.
This actually becomes quite solid and mousse like once cold and refrigerated. So....should you love a good healthy protein chocolate mousse, this may be your new fave!