Tenina.com's Smoked Salmon Dip
Need
-
15 Gram
capers
-
1
lemons zest, finely grated and juice
-
150 Gram
mascarpone cheese
-
250 Gram
cream cheese
-
pink salt flakes and pepper to taste
-
100 Gram
smoked salmon
-
Chilli Infused oil to drizzle (Souper Bowl Booklet)
-
fresh herbs of choice, chives, rosemary, dill, thyme are suggestions
Do
-
Place capers and lemon zest into Thermomix bowl and chop 4 sec/speed 7.
-
Add remaining ingredients except infused oil and blend 4-5 sec/speed 5.
-
Scrape into serving jar and garnish with Chilli Oil and fresh herbs of choice.
More
Serve with crackers or toasted bread of choice.
Find more great recipes at:
tenina.com/store