Line a 20 x 20cm slice tray with baking paper.
Place white chocolate and coconut oil into the Thermomix bowl and melt 7 min/50/speed 1. Check half way and scrape the bowl.
Meanwhile, place all other ingredients into a large bowl (leave out half of the coconut for the top) and stir to combine.
Pour the melted chocolate over and stir. Pour out into prepared tin and sprinkle coconut flakes on top.