Do

1. Place yeast, milk and sugar into Thermo bowl and warm 2 min/37ºC/speed 2.

2. Add flour and salt and blend 10 sec/speed 4. Allow to activate in Thermo bowl whilst you go do something else…(shower, water the garden, get your nails done!)

3. When the mixture is nice and bubbly, heat a frypan on Induction 6-7 for around 5 minutes.

4. Dollop some butter onto the pan and melt, coating the pan equally.

5. Place large ladles of mixture onto the hot pan and then top with a few blueberries. (This is easier with frozen blueberries, the fresh ones will cook too fast.) Spread a little more mixture over the top of the blueberries, just to seal the berries in.

6. Flip and cook the other side.