Fresh, delish, quick, naughty, mango and chilli, cold, icy, summer, vibes, chilling by the pool, holiday, all of the above!
This is a quickie but a goodie. Enjoy your staycation this summer by adding this one to your must do list.
(Easy to double or triple and easy to leave the vodka out, but then you will need to call it something entirely different!)
Best of all, come join us on the Insider Club to have extra Thermomixery each and every month! #recipesthatwork #youcandoit
- 60 Grams Raw Caster Sugar BUY
- 110 Grams water
- 1/4 Red Chillie(s) optional
- 200 Grams frozen mango pieces
- 120 Grams Vodka
- 180 Grams Ice plus more to taste
Place sugar, water and chilli into the Thermomix bowl. Chop 6 sec/speed 6. Cook 5 min/Varoma/speed 4. Cool.
When syrup is cool, add frozen mango chunks, vodka and ice. Blend 30 sec/speed 9 or until mixture is smooth.
Serve in tall frosted glasses with colourful straws or umbrellas.