Sweet and Savoury Kolace
I am pretty sure you know I have been in Europe recently (Actually it is turning into an annual trip lately!!) and I did a class with the very amazing people at Bread Ahead at the Borough Markets, which is completely the VERY BEST market in the world. I seriously doubt you would find a better one...so if you are over in London, make sure you put it on your list...and also hit the Bread Ahead stall for amazing donuts amongst other things...but I digress.
As soon as I knew I was headed to London, I booked into the class that suited my schedule. You have to get in early, they sell out really really fast. I loved the class, came away with hand made (as in no Thermomix involved) breads and a much better understanding of gluten and kneading and why we need to knead.
ANYHOO, this is one of the amazing recipes we made...thanks Kevan for a great class. I'll be back again I'm pretty sure.
Thanks for reading and please subscribe to have each update delivered to your inbox weekly.
Or better yet, come join us on the Insider Club to have extra Thermomixery each and every month!
This is one of our NEW INSIDER recipes added to tenina.com (all previous recipes are still free). Join now for full access to all INSIDER content.