Tenina.com's Thermomix Raspberry Jam



  1. Place all ingredients into Thermomix bowl and cook 25-35 min/Varoma/speed 1 with simmering basket or spatter guard on top of lid in place of the MC (If you used fresh raspberries, cooking time will vary).

  2. Check the consistency of the jam by placing a spoonful onto a cold plate. If it wrinkles up when pushed, the jam is ready. If not, cook a further 5 min/Varoma/speed 1 at a time and check after each time period, up to 30 minutes more, until it has reached the consistency that you like.

  3. Pour into sterilised jar and allow to cool before serving.

Find more great recipes at: