Walnut Fougasse

This bread is a bit special and looks totally amazing on a celebration table, be it grazing or otherwise. It appears in our Amazing Grazing book now in print. Go get your copy HERE. This was one of our most popular books of all time and was only an ebook, so we splashed out and printed it. Not a lot of copies, so don't miss out. It makes the perfect gift for the Thermomix fans in your life, or those who love to entertain!

Tis the season!

Fougasse is essentially a French focaccia, though it is not cooked in an oiled pan, but rather on stone (if you have one). It always has holes in the loaf to allow better cooking.

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