Tenina.com's Tropical White Christmas



  1. Line a Bread tin with baking paper

  2. Place chocolate and coconut oil into TM bowl and melt 12 min/40°C/speed soft

  3. Place remaining ingredients into TM bowl (except cherries) and mix on 15 sec/Interval or dough function

  4. Press mix into tin, packing firmly. Garnish with cherries on top and any left over other dried fruit.

  5. Place in fridge until solid. Cut into cubes or slices to wrap and gift or serve.

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