Tenina.com's Bánh Cuốn (Fermented Rice Filled Pancakes)

Need

Do

  1. To make the filling, Place the dried mushrooms into a bowl, cover with boiling water and let rehydrate for at least 20 minutes. Strain and set aside.

  2. Place shallots, ginger and EVOO into the Thermomix bowl. Saute 5 min/Varoma/speed 1.

  3. Add remaining ingredients, including the mushrooms, and cook 7 min/100°C/Reverse/speed soft.

  4. Cut rice pancakes to size. Place filling on each and roll up.

  5. Serve with a garnish of veggies and plenty of nuoc cham.

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