Tenina.com's Dairy Free Vanilla Ice Dream

Need

1 Litre coconut cream (I prefer the Kara brand for desserts) Recipe
1 Tablespoon vanilla bean paste
Pinch pink salt flakes
50 Gram Coconut Butter Recipe
75 Gram coconut sugar
A few toasted coconut shreds for garnish

Do

Place all ingredients into TM bowl and cook 10 min/100°C/speed 3.
Chill completely before placing into a flat tray in the freezer.
Chop into blocks or pieces
Place into TM bowl and blend 2-3 min/speed 8 or until creamy.
Serve immediately with the toasted coconut.

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