What would we all do without Helene Meurer from Super Kitchen Machine? She has amazing recipes, information and all for the love of Thermomix. Please go and say hi and stop to have a look around while you are there! The best and most informative Thermomix website known to man, woman or child.
This is her very easy recipe and as Coconut Butter pops up as an ingredient quite often on this site, I felt it necessary to include it. Thanks, Helene!
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The Lazy Sourdough Bakery course now baking.
The Whole Scoop Ice Cream course is churning now!
Need
- 400 Grams shredded coconut (not flakes) BUY
Do
- 1
Place coconut into Thermomix bowl and blend 3 min/37°C/speed 8.
- 2
Stop to scrape down sides of bowl and lid occasionally as required. You will hear the sound alter if there is no coconut being blended.
- 3
Pour into a sterilised jar and keep in the pantry until use. It will be quite liquid when you are finished but will solidify at room temperature.
