Place Parmesan into TM bowl and mill 10 sec/speed 8. Remove from bowl and set aside.
Place onion and garlic into TM bowl and chop 3 sec/speed 4.
Scrape down sides of bowl and add speck and mushrooms. Saute 10 min/Varoma/Reverse + speed 2.
Add liquid, Umami paste, and pasta and cook for time stated on pasta packet 100ºC/Reverse + speed 1.
Add cream, seasoning and herbs. Serve immediately with grated parmesan over.