Tenina.com's Pasta E Fagiole

Need

1 brown onion peeled and halved
4 cloves garlic
1 carrot, roughly chopped
2 celery stalks, roughly chopped
300 Gram bacon, roughly chopped
30 Gram Extra Virgin Olive Oil (EVOO)
1 Tin Crushed Tomatoes
900 Gram liquid chicken or vegetable stock
2 Tin Cannellini Bean(s) drained and rinsed
250 Gram macaroni or any small pasta
1 Handful parsley, chopped. Save some for garnish
pink salt flakes and pepper to taste
1/2 Teaspoon dried red chilli flakes

Do

Place onion, garlic, carrot, celery, bacon and EVOO into the Thermomix bowl. Chop 3 sec/speed 5. Cook 8 min/Varoma/speed 1/MC off.
Add tomatoes, stock and beans. Cook 15 min/100/Reverse/speed soft.
Add pasta, parsley, salt, pepper and chilli flakes. Cook 12 min/100°C/Reverse/speed soft. Or until pasta is al dente.
Serve with a garnish of parsley and crusty bread if possible!

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