Tenina.com's Sweet Garlic Hoisin Sauce

Need

Do

  1. Place hoisin sauce, water and sugar into a pot. Bring to the boil, stir with a whisk and turn off.

  2. In a separate small frypan, fry garlic in EVOO on low heat until evenly golden. Add to the sauce.

  3. Can be kept for up to a month in the fridge.

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