Tenina.com's Thai Chicken Basil, With Chili



  1. Place chilli, onion, garlic, sugar and EVOO into TM bowl and chop 7 sec/speed 8. Scrape down and saute 5 min/Varoma/speed 1.

  2. Add coconut milk, lime juice, fish sauce and lime leaves and cook 10 min/100ºC/speed 2.

  3. Add chicken and cook 5 min/100ºC/Reverse + speed 1.

  4. Add capsicum and basil and cook 2 min/100ºC/Reverse + speed 1.


Serve hot with steamed rice and a few extra basil leaves and sliced chili to taste.

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