Add roughly chopped zucchini into TM bowl and chop 2 sec/speed 5.
Scrape zucchini out of TM bowl and wring the water out of it using a clean tea towel or cheesecloth. Set aside.
Place haloumi, garlic, spring onion and herbs into TM bowl and chop 4 sec/speed 5.
Add zucchini back into TM bowl along with the flour or almond meal, pepper and half of the beaten egg. Mix 8 sec/speed 4.
Take handfuls of the mixture and shape into fritters. Place onto a plate and into the fridge for about 20 minutes.
Fry in batches in a little bit of olive oil until golden on both sides.