Tenina.com's Spicy Chilli Jam



  1. Use plastic gloves for this recipe preparation and save yourself a lot of grief later.

  2. De-seed the chillies and place into the Thermomix bowl. Add the tomatoes.

  3. Place garlic, shallots and EVOO into the Thermomix bowl and chop 5 sec/speed 6. Cook 5 min/Varoma/speed 1.

  4. Add fish sauce and sugar and cook 25 min/Varoma/speed 1. Blend 20 sec/speed 8. Scrape bowl and repeat.

  5. Add sesame oil, EVOO and sesame seeds and combine 10 sec/speed 4.

  6. Pour into a sterilised jar and keep in the fridge between uses.

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