Place garlic, chilli, onion, spice mix, paprika and olive oil into the mixing bowl and chop 4 seconds/speed 6.
Saute 5 minutes/Varoma/speed 1.
Add remaining beef ingredients and cook 10 minutes/Varoma/Butterfly/Reverse/ speed 1.
Allow meat to cool completely.
Meanwhile place all salad ingredients into a large bowl and toss gently with the Chipotle Cream or Ranch Dressing.
Serve the beef in individual portions with the salad.
Serve with corn chips or Fried Tortilla Strips.