featured articles
PASTA CARBONARA...
THERMOMIX KEY LIME PIEâ...
TENINA ON PINTEREST...
CRIO BRU TRUFFLES...
Pasta Carbonara
It was bound to happen. In fact, I am amazed it didn’t happen...
Raw Lime Tartlets
I put a little note up on Facebook…not that I am short on ideas,...
Check it out!
This is a recipe free zone, but I guess that is what happens when I’m...
Crio Bru Chocolate Truffles
You knew this had to come right? If there is Crio Bru...
popular articles
- GET FUDGING (36)
- UMAMI PASTE (36)
- CHOCOLATE I SCREAM! (24)
- 'OIL' UNLOCK YOUR MASTER CHEF (23)
- THE BEST ROLLS EVER ~ just ask my niece! (21)
- GNOCCH UP SOME GNOCCHI (19)
Posted by
Tenina on
01 26th, 2012 |
1 Comment
LENTIL SALAD WITH BASIL AND LEMON
Lentil Salad with Basil and Lemon
Its Australia Day, and what is more Australian than lentils….well lots of stuff actually…but as you may be aware, I have been home from a cruise for less than a week, and talk about struggle with being home and getting back into the swing of it all! Can’t even bring myself to go to the shops, and so this was one of those; Must blog, have stuff in the cupboard,...
Posted by
Tenina on
01 21st, 2012 |
No Comments
LIME and RASPBERRY SPONGEY MESS
Raspberry and Lime Spongey Mess
After an easy dessert? Got a sponge cake in the cupboard? (That was a joke…but you can run down to the shops right?) Most of this recipe can be quickly made and kept in the fridge for a desparate occasion…or go ahead, make a plan and make it as though you meant to…but either way? Delicious…go on, tell me all about it.
NEED:
Lime Butter;
Zest/juice 4 limes
120g...
Posted by
Tenina on
01 20th, 2012 |
1 Comment
MORROCCAN LAMB BRAISE
Morroccan Lamb Braise
I don’t want you being put off by the long list of ingredients on this one…just suck it up, print off the list (note Printer friendly version button now on each post…thank you Luke!) and go for it…you won’t regret it, really. It makes a LOT, so feel free to cut meat, tomtoes, and garnishes as needed…but please don’t alter cooking times.
NEED:
Juice ½ orange
780-800g...
Posted by
Tenina on
01 18th, 2012 |
No Comments
INCA BERRY CINNAMON ROLL LOAF
Inca Berry Cinnamon Scroll Loaf
I discovered Inca berries at my local whole food supplier…and I am LOVING them…they are a tart little version of a raisin, sour, filled with little seeds, quite palatable on their own…and I discovered quite good for you…well, very good for you actually! I have always loved Cape gooseberries (which is the fresh version of Inca berries) so now with a facelift...
Posted by
Tenina on
01 13th, 2012 |
No Comments
THERMOMIX CHOCOLATE MOUSSE TARTS
FIni Olive Oil Chocolate Mousse Tart
I know I can carry the chocolate thing too far sometimes…take for example the Crio Bru grounds in my Avocado dip…(don’t knock it until you try it!) But there really isnt a down side to a chocolate pastry base, filled with a chocolate mousse filling, and then, why not, to hell with the expense, top it off with some gorgeous berryness! This recipe was one I...
Posted by
Tenina on
01 11th, 2012 |
4 Comments
ICE MAGIC – ICE CREAM TOPPING!
Ice Magic, Magic Shell or good ole crack shell chocolate topping
NOT good for you…really, if you have guiltily bought that stuff ever, you will have read the ingredients (unless you were just so guilty that you figured ignorance was bliss!) ANYHOO, you know it is all bad…not a lot of chocolate going on, but here we go…Crio Bru is about to come to the rescue yet again, and I am happy to say,...
Posted by
Tenina on
01 9th, 2012 |
1 Comment
PASTA CARBONARA
Pasta Carbonara
It was bound to happen. In fact, I am amazed it didn’t happen sooner. Upon announcing that I was making pasta carbonara tonight for dinner, my (16yr old) son was pretty excited…why I wonder did I not do this recipe before?? Its a puzzle, but thanks to Julianne Block for asking the question…and magically, here it is! (Now Julieann, go sing my accolades far and wide!!)
YUMMY, and...
Posted by
Tenina on
01 6th, 2012 |
8 Comments
THERMOMIX KEY LIME PIE….RAWLICIOUS!
Raw Lime Tartlets
I put a little note up on Facebook…not that I am short on ideas, but I did ask what you (the 52,000 + readers of this blog!!) would like me to convert or make in Thermomix. The answers came thick and fast and one of them was this; a Raw Key Lime pie…now this is not quite a Key Lime pie…more of a tart tart and using just plain old limes…Key Limes are a variety with a more...
Posted by
Tenina on
01 5th, 2012 |
No Comments
CRIO BRU INSTANT SMOOTHIE BLOX
Crio Bru Blox and Smoothie
Its finally hot! It seems that summer has been just around the corner for months, and even though Perth sustained a whopper of a storm last night, (Armageddon thunder and lightening stuff!!) we knew it was definitely summer this morning when our local lake was dive bombed by water carrying helicopters, plundering its water for fire and rescue drops on local fires not too...
Posted by
Tenina on
01 4th, 2012 |
1 Comment
CURRY FILLED VETKOEK
Curry Filled Vetkoek
Vetkoek Dough
You are all on a new years diet kick…is that right?
How about you save this one then for a rash day of calorie consumption? This recipe is in honor of my South African friends everywhere, but in particular my friend and business partner Mandy, without whom I would be a lot of good ideas with no direction…we are dreaming big together for 2012…so watch this space!
Every...
