Healthy Desperate Munchie Cookies

Makes 20-22 cookies Prep Time 5 minutes   Cook Time 18 minutes   Rated:


Originally this recipe appeared in Keeping it Simple, my second book, but for this Insider Club, we have made it a little more healthy by using less sugar, and switching out a few options to be a bit more health friendly. But don’t let that dissuade you. They still taste amazing. They are still really really quick for when a desperate munchie moment strikes and of course, we have a great video to go with them! Hope you will love watching, then cooking! (And then of course, eating!)

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To toast almonds, place onto a lined baking tray and place into a cold oven set to 200°C. Cook exactly 10 minutes. Reduce oven temperature to 180°C.


Place egg whites and salt into Thermomix bowl and whip 4 min/37°C/Butterfly/speed 3.


Remove Butterfly. Add remaining ingredients starting with the almonds. Blend 15 sec/speed 8.


Dollop tablespoon sized mounds onto lined baking trays and bake 15-18 minutes unti firming up around the edges.


Cool completely on trays before removing from paper. Store in airtight container.

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