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Mains
Meatless Mains
Pantry
Starters
Salads
Sweets
Bakery
Drinks
Bites
Ice Cream
Breakfast
Side Dishes
Body and Soul
Festive
Polenta Gnocchi
Cheesy Tuna Sweet Potato Skins
Hasselback Butternut Pumpkin with Macadamias
Pepper Jack Quesadillas
Chickpea and Cashew Nut Curry
Okonomiyaki
Brown Butter Burrata Pumpkin Caprese Salad
Cheesy Mushroom Toasties
Smoky Black Bean Tacos with Kale
Tartiflette
Pumpkin Pesto Crepe Stack
Not Tinned Spaghetti
Brie And Leek Pastries
Rawthentic Taco Salad
Air Fryer Cauliflower Steak with Béarnaise Sauce and Gremolata
Bombay Fritatta
Cold Chilli Noodles
Mac & Cheese (Without The Mac!)
Parsnip and Carrot Quinoa Gratin
Chipotle Stew with Dumplings
Kimchi Pancake
Romesco Salad Share Plate
Veggie and Chickpea Curry
Spinach and Ricotta Rotolo
Gochujang Noodles
Spicy Tomato Pasta Alfredo
Pumpkin, Pea and Haloumi Fritters
Persian Tamarind Salmon
Black Pepper Udon Noodles
Spinach & Rice Pie
Korean Leek Pancakes (BUCHU BUCHINGAE)
Egg Free Pumpkin Pasta
Thai Green Mango Salad
Leek and Mushroom Baked Pancakes
Roasted Butternut Pizza with Crispy Sage
Thai Smokey Eggplant
Fresh Spinach Pasta (Egg free)
Pumpkin Lasagne
Coconut Lentil Daal
Fagoli al Pomodoro (Beans and Tomato)
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