Brandied Mushroom Soup with Parmesan Cream

Serves 4-6 Rated:    
by Tenina Holder


I do love this soup...and I do love the Parmesan Cream as well...just saying. I could drink that stuff straight from the bottle and have been known to. But I digress. If you are in the market for an elegant soup, with dinner party star qualities, this is your go to. Bookmark it now, organise your truffle oil from me here, make it soon and then tuck it away for that next occasion where fine dining is what you are going for.

This recipe appears in Souperbowl, along with the Parmesan cream recipe as well. Warm yourself up...get it organised people! Happy Mixing.

Are you following me on Facebook, Instagram, Pinterest and Twitter?

Thanks for reading and please subscribe to have each update delivered to your inbox weekly.

Or better yet, come join us on the Insider Club to have extra Thermomixery each and every month!

This is one of our fantastic Insider recipes. Get your FREE 7 day trial now for full access to all INSIDER content including video tutorials!! (Does not include the 50+ ebook library until you have a full membership.)

Find out more

More Mains

That's all the recipes!

No more recipes to load