Double Chocolate Tart with Nutty Praline
Possibly my favourite dessert recipe of all time. (That is a big call, you have to admit!) I know we don’t have all Thermomix technique here, but you can do it...seriously. Go on...give it a go, it will be your dessert fave too! The butter crunch toffee is worthy of it’s own page I am thinking. It is completely decadent and delicious as a crunchy treat, but put it atop the creamy chocolate filling...well, need I say more? Don’t wait. Plan the date.
This recipe also appears in ‘Whats for Dessert?’ the ebook and soon to be the printed book! Watch this space!
This is one of our NEW INSIDER recipes added to tenina.com (all previous recipes are still free). Join now for full access to all INSIDER content.