Raw Thermomix Key Lime Pie
I do love a good limey tart...I already have a raw Lime Tart recipe here but this is slightly different in that it has a chocolate base and is a lot more moussey...not mousey, but moussey! (It’s all about the double s!)
Raw desserts are very quick, which is always a bonus, and the best thing about this one is that although I did not add doTerra Lime oil, it would definitely be a flavour kick. I suggest you do add it, if you have some. Just a couple of drops to the mousse mixture will be incredible.
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