Vanilla Ganache (V8 Cake)

Enough for the cake Prep Time 5 minutes   Rated:


OK, so I tried to take a pic of this in it's own right, but none of them were as pretty as this pic, so here you have it. The Vanilla Ganache is second layer from the top in all its glory. You must agree...yummy looking here right? Just one part of the Vanilla Thriller Slice, it is delicious in its own right. So feel free to play around by adding oils of choice and creating a truffle to die for! I was thinking they would be marvellous rolled in a crunchy biscuit/cookie coating. But then, that is how I roll...literally!

We invite you to come join our FREE TRIAL on the Insider Club to have extra Thermomixery each and every month! #recipesthatwork #youcandoit

Are you on Instagram, Facebook, Pinterest? Never miss another thing in the test kitchen when you follow us.

Please join our mailing list HERE to have recipe updates delivered to your inbox weekly and don't forget we are on YouTube.

Our newest (FREE to Insiders) course Shelf Control sort out your pantry and fridge and is ready for your shelfies now! We have an amazing Lazy Sourdough Bakery course available to do at your own pace online. Our delicious course, The Whole Scoop Ice Cream course is churning now!




Place chocolate and vanilla bean into the Thermomix bowl and mill 10 sec/speed 10.


Add remaining ingredients and mix 2 min/speed 8 until thick and creamy. It will look like it is splitting, but trust the process, it will come back.


Remove from the Thermomix bowl and set aside.


Spread on top of Vanilla Almond Crunch Layer as directed, when making the Vanilla Thriller Cake.

This is just one of our Insider recipes. Join us today and start cooking!

Find out more

More Sweets

That's all the recipes!

No more recipes to load