When is a pizza not a pizza? When it is a Cheatzza! This no bread pizza works wonderfully well for any and all toppings. Get your pizza game on!
When is a pizza not a pizza? When it is a Cheatzza! This no bread pizza works wonderfully well for any and all toppings. Get your pizza game on and keep the low carbers happy as well as the gluten freebies! Way to go Cheatzza. Of course you can go the whole Cauliflower Bread route as well...but this is a heck of a lot easier and quicker. Just saying. It won't take a LOT of toppings, but then a good pizza should not be crushed by the amount of toppings you put on it. Follow the rules and you have a great alternative that is really very delish!
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Need
- 80 Grams almonds blanched
- 170 Grams Mozzarella plus more for on top of the pizza
- 50 Grams cream cheese
- 1 Egg
- 2 Pinches pink salt flakes BUY
- 60 Grams Marinara Sauce Recipe
- 200 Grams cured chorizo
- 1 Bunch basil leaves
Do
- 1
Preheat oven to 200°C.
- 2
Place almonds into the Thermomix bowl and mill 5 sec/speed 10. Remove from bowl and set aside.
- 3
Place 170g mozzarella and cream cheese into the Thermomix bowl and combine 10 sec/speed 6. Scrape down sides of bowl.
- 4
Add egg, salt and almond meal and combine 20 sec/speed 3.
- 5
Divide dough in half and flatten each out into a circle in between 2 sheets of baking paper. Pushing with your hands is easier than using a rolling pin.
- 6
Leave on the baking paper and place on a baking tray. Bake 8-10 minutes until starting to brown.
- 7
Top each cheatzza with marinara sauce, chorizo and additional mozzarella. Return to the oven for 5 minutes or until cooked and cheese is golden.
- 8
Garnish with fresh basil.
- 9
This recipe can easily be doubled.
Tenina Holder is a wife, mother of five and grandmother of eight, who started cooking in the olden days before Thermomix was even a thing.
Tenina has become the premium go to source for all Thermomix expertise and of course fresh and easy recipes that work. Her cooking classes and foodie trips are sold out in literally hours, her cookbooks appear on the Australian best seller lists and her social reach is in the millions. Her Insider Club is the most fun you can have with a Thermomix and you really should join her! She believes chocolate, butter and salt are health foods. Her food positivity mantra is, eat everything, just not all at once!
