Pecan Coconut Shortbread Crumble

Name: Thermomix recipe: Pecan Coconut Shortbread Crumble
Prep time: 10 min
Cook time: 15 min
Ingredients: 80 Grams raw caster sugar; 40 Grams white rice; 1 Pinch pink salt flakes; 1 Tablespoon vanilla bean paste; 250 Grams butter cold and cubed; 300 Grams plain flour; 1 egg yolks; 80 Grams pecans; 1 Handful shredded coconut

Loads Prep Time 10 minutes Cook Time 15 minutes Rated:

I do love this crumble topping. Or this shortbread. Or this added to anything! The Thermomix Strawberry Meringue Cake with this crumble through it is a revelation. SO good. The recipe was part of our Humble Crumble Recipe book from last year's pop up shop...and here we are, at that time of year again. No pop up shop though, but recipes for you nonetheless. This is a keeper. Pin it!

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Need

80 Grams raw caster sugar BUY
40 Grams white rice
1 Pinch pink salt flakes BUY
1 Tablespoon vanilla bean paste BUY
250 Grams butter cold and cubed BUY
300 Grams plain flour BUY
1 egg yolks
80 Grams pecans
1 Handful shredded coconut

Do

1: Preheat oven to 160°C and line 2 baking trays with paper.
2: Place sugar, rice and salt into the Thermomix bowl and mill 10 sec/speed 10. Open lid slowly as there is a lot of residual dust.
3: Add vanilla and butter and chop 6 sec/speed 6.
4: Add flour and egg yolk and blend 6 sec/speed 6.
5: Add pecans and blend 3 sec/speed 6.
6: Tip mixture out onto the lined baking trays and sprinkle with the coconut.
7: Bake 10 - 15 minutes until golden and fragrant. Use on fruit mix of choice.
8: Alternatively, wrap into logs in baking paper. Rest in the fridge (or store in the freezer) and slice and bake on demand!

Served with

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Find out more

Tenina Holder is a wife, mother of five and grandmother of eight, who started cooking in the olden days before Thermomix was even a thing.

Tenina has become the premium go to source for all Thermomix expertise and of course fresh and easy recipes that work. Her cooking classes and foodie trips are sold out in literally hours, her cookbooks appear on the Australian best seller lists and her social reach is in the millions. Her Insider Club is the most fun you can have with a Thermomix and you really should join her! She believes chocolate, butter and salt are health foods. Her food positivity mantra is, eat everything, just not all at once!