Savoury Avocado Mousse
The creamiest of savoury mousses will garnish any dish with a little hit of citrus and a creamy mouth feel for contrast. Look at you go pro! You can use this for the Ceviche dish it was originally intended for or think outside the square and go Mexican prawn cocktail, or use it for anything Mexican as an addition. Totally easy and so good! If your piping skills are up to scratch you could really make an impression and for once, I am going to say, less is more!
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