This little method is literally an ingredient for the very glamorous Vanilla Thriller cake by Adriano Zumbo, starring more Heilala Vanilla than you can poke a stick at. So make this, store it and when you are ready to take on the world, you at least have this little ingredient sorted!
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Need
Do
- 1
Place warm almonds and the oil into the Thermomix bowl and blend 30 sec/speed 6 or until a smooth paste forms.
- 2
Some almonds are more oily than others, so you may wish to only add the oil if needed to bring the paste together.
- 3
Store in the fridge in an airtight container until use.
