Rich Roasted Tomato Soup

Name: Thermomix recipe: Rich Roasted Tomato Soup
Prep time: 5 min
Cook time: 30 min
Ingredients: 1 Punnet grape tomatoes; 6-8 roma tomatoes quartered; 2 Pinches pink salt flakes; 4 Tablespoons raw sugar; 3 Tablespoons balsamic vinegar; 2 Tablespoons Extra Virgin Olive Oil (EVOO); 2 brown onion brown onions, halved; 2 cloves garlic; 700 Grams diced tomatoes tinned; sour cream to serve

Make on Fresco

Serves 6 Prep Time 5 minutes Cook Time 30 minutes Rated: Print

This is one of my yummiest recipes. I love a good soup and I have always been a bit addicted to tomato soup...I tried to recreate the colour and vibrancy of canned tomato soup, my favourite from childhood. This is it. So easy and so much nicer than something from a can! Can do!

BENEFITS:

Tomatoes: Studies show that tomatoes and tomato products may reduce your risk of heart disease and several cancers. They are also beneficial for skin health, and may protect against sunburn.

Come join our FREE TRIAL on the Insider Club for more great recipes

The Lazy Sourdough Bakery course now baking.

The Whole Scoop Ice Cream course is churning now!

Need

1 Punnet grape tomatoes
6-8 roma tomatoes quartered
2 Pinches pink salt flakes BUY
4 Tablespoons raw sugar
3 Tablespoons balsamic vinegar
2 Tablespoons Extra Virgin Olive Oil (EVOO) BUY
2 brown onion brown onions, halved
2 cloves garlic
700 Grams diced tomatoes tinned
sour cream to serve

Do

1: Preheat oven to 200°C and line a baking tray with paper.
2: Place tomatoes onto paper and sprinkle with salt, 2 tbsp of the sugar, balsamic vinegar and EVOO.
3: Roast 15 minutes and switch oven off. Leave tomatoes in oven until cooled.
4: Meanwhile place a little more EVOO, onions and garlic into Thermomix bowl and chop 4 sec/speed 6.
5: Sauté 10 min/100°C/speed 1.
6: Add diced tinned tomatoes and roasted tomatoes. Cook 10 min/100°C/speed 1.
7: Puree 10 sec/speed 6. Adjust seasoning with salt, pepper, balsamic vinegar and sugar to taste.

Serve hot with a dollop of sour cream.

Tenina Holder is a wife, mother of five and grandmother of eight, who started cooking in the olden days before Thermomix was even a thing.

Tenina has become the premium go to source for all Thermomix expertise and of course fresh and easy recipes that work. Her cooking classes and foodie trips are sold out in literally hours, her cookbooks appear on the Australian best seller lists and her social reach is in the millions. Her Insider Club is the most fun you can have with a Thermomix and you really should join her! She believes chocolate, butter and salt are health foods. Her food positivity mantra is, eat everything, just not all at once!