Spiced Chocolate Soup for the Soul

Serves 8-10 Prep Time 20 minutes   Cook Time 15 minutes   Rated:

Move over expensive and quite sickly chocolatier hot chocolate, this will knock your chocolate socks off! Cue the churros ...

Who knew there was a dessert soup? (Well me, clearly!)

Get it organised, dessert and coffee sorted all in one!

Are you following us on Instagram, Facebook, Pinterest and Twitter?

Please join our mailing list HERE to have recipe updates delivered to your inbox weekly and don't forget we are on YouTube.

We now have an amazing Lazy Sourdough Bakery course available to do at your own pace online. Our newest course, The Whole Scoop Ice Cream course is churning now!

Best of all, come join us on the Insider Club to have extra Thermomixery each and every month! #recipesthatwork #youcandoit




Place milk, brewing chocolate, and peppercorns into Thermomix bowl and cook 10 min/80°C/speed 2.


Allow to infuse for around 10 minutes.


Strain solids out of milk.


Return milk to Thermomix bowl and add sugar, vanilla and chocolate.


Cook 5 min/50°C/speed 2.


Blend 30 sec/speed 4.


Serve in small espresso cups with a dollop of Salted Caramel Cream and garnished with a few cacao nibs.


This is excellent as an after dinner treat, perhaps using a drop or two of peppermint essential oil.
It will set solid, like an amazing truffle or choc pot.

This is just one of our Insider recipes. Join us today and start cooking!

Find out more

More Sweets

That's all the recipes!

No more recipes to load