Spinach or Chilli Paprika Flour Tortillas
Home made tortillas cannot be underestimated. There is flavour you never thought possible in them! Go on, get pressing.
I LOVE homemade tortillas. And I love that you can literally add any flavour to them that your brain can concoct...there is just two options here, but let your imagination run wild...cheesey tortillas are a bit yum. Cumin, coriander, herbed, the list goes on.
THEN, there is all the variations after you have made them...this site is full of great suggestions for using tortillas. Go have a search and get on it kids. Arriba! (Never buy them again...K?)
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Need
- 350 Grams bakers flour
- 60 Grams duck fat, bacon fat or EVOO
- 1 Teaspoon pink salt flakes BUY
- 2 Teaspoons cumin seeds
- 2 Teaspoons coriander seeds
- 150 Grams hot (not boiling) water
- Extra Virgin Olive Oil (EVOO) as needed, for frying BUY
-
SPINACH
- 40 Grams spinach leaves
-
CHILLI PAPRIKA
- 2 Teaspoons chilli flakes
- 1 Teaspoon smoked paprika
Do
- 1
Place spinach or chilli flakes and paprika with flour, fat, salt and seasoning into the Thermomix bowl and chop 10 seconds/speed 6.
- 2
Add hot water and knead 1 minute/Interval.
- 3
Push together into one piece of dough, hand kneading as necessary to get it smooth.
- 4
Wrap in cloth or silicone mat and allow to rest 30 minutes at room temperature.
- 5
Heat a flat frying pan to a medium heat.
- 6
Divide dough into 12 pieces and roll each into a ball.
- 7
Roll each one into a large flat round and brush pan with a little oil just before frying tortillas on both sides until puffy and golden.
- 8
Keep wrapped in a tea towel until ready to use, or freeze wrapped in foil and reheat in oven or on cooktop before use.
Tenina Holder is a wife, mother of five and grandmother of eight, who started cooking in the olden days before Thermomix was even a thing.
Tenina has become the premium go to source for all Thermomix expertise and of course fresh and easy recipes that work. Her cooking classes and foodie trips are sold out in literally hours, her cookbooks appear on the Australian best seller lists and her social reach is in the millions. Her Insider Club is the most fun you can have with a Thermomix and you really should join her! She believes chocolate, butter and salt are health foods. Her food positivity mantra is, eat everything, just not all at once!
