Steamed Pork Fillet With Black Bean Dressing

Serves 4-6 Prep Time 2 hours   Cook Time 30 minutes   Rated:

This salad is so easy and pretty impressive. You can make it go a lot further by adding in loads of salad veggies. The pork goes a really long way, is tender and perfectly cooked when steamed. You will love it!

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Combine marinade ingredients in a bowl, add pork, cover and leave for 1 hour (Or overnight).


Heat the oil in a fry pan over high heat, add the pork and brown on all sides.


Place onto a Varoma tray and set aside. Put approximately 600g water into the Thermomix bowl and set Varoma into position. Steam 25 min/Varoma/speed 3. Cover loosely with foil allow to rest.


To make dressing, place all ingredients in a screw top jar and shake well to combine. Alternatively, place them into the Thermomix bowl and blend 10 sec/speed 4. I personally like a little texture from the beans not being blended entirely.


Slice the pork and arrange on a serving platter with your salad of choice.


Pour over the dressing and sprinkle with the spring onions and coriander before serving.


Serve with steamed rice.

Served with

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