Sticky Beef And Broccoli Noodles
Tender strips of sticky glazed beef tossed with broccoli and silky egg noodles for the ultimate homemade fakeaway dinner.
This Sticky Beef and Broccoli with Egg Noodles is everything you want from a comforting fakeaway meal… glossy savoury sauce, tender beef, perfectly crunchy broccoli and slippery egg noodles that soak up every last drop. It’s fast, flavour-packed and tastes like your favourite takeaway, only fresher, cheaper and way more satisfying. Perfect for busy weeknights when you need something hearty, delicious and guaranteed to disappear fast.
Serving Suggestions:
Serve topped with sliced spring onions, sesame seeds and fresh chilli for extra flavour and crunch. Add steamed dumplings or crispy spring rolls on the side for the full fakeaway experience. A drizzle of chilli oil or a squeeze of lime also works beautifully to balance the rich sticky sauce. For extra greens, serve alongside steamed Asian greens, bok choy or snow peas.
Need
- 1 capsicum/bell pepper red, seeded and sliced
- 1/2 head of broccoli, cut into small florets
- 4 cloves garlic peeled
- 20 Grams fresh ginger peeled
- 1 brown onion peeled and halved
- 1 carrot, peeled and roughly chopped
- 20 Grams Extra Virgin Olive Oil (EVOO) BUY
- 1 Teaspoon ground cumin
- black pepper to taste
- 500 Grams beef mince
-
The Sticky Sauce
- 60 Grams soy sauce
- 60 Grams hoisin
- 50 Grams dark brown sugar
- 50 Grams water
-
The Rest
- 1 Tablespoon sesame seeds
- 1 Batch Egg Noodles Recipe
Do
- 1
Place capsicum and broccoli into a Thermoserver. Set aside.
- 2
Place garlic, ginger, onion, carrot and EVOO. Chop 4 sec/speed 6. Saute 5 min/Varoma/speed 1.
- 3
Insert Butterfly. Add cumin, pepper and mince. Cook 10 min/Varoma/Butterfly/Reverse/speed soft. Check half way and stir.
- 4
Pour mince on top of the capsicum and broccoli in the Thermoserver. Sit for 10 minutes or so. This will soften the veggies.
- 5
To make the sticky sauce place all ingredients into Thermomix bowl. Cook 6 min/100°C/speed 1.
- 6
Pour over the mince and stir through.
- 7
Serve over Egg Noodles. Sprinkle with sesame seeds.
Served with
Tenina Holder is a wife, mother of five and grandmother of nine, who started cooking in the olden days before Thermomix was even a thing.
Tenina has become the premium go to source for all Thermomix expertise and of course fresh and easy recipes that work. Her cooking classes and foodie trips are sold out in literally hours, her cookbooks appear on the Australian best seller lists and her social reach is in the millions. Her Insider Club is the most fun you can have with a Thermomix and you really should join her! She believes chocolate, butter and salt are health foods. Her food positivity mantra is, eat everything, just not all at once!
