Basil Oil

200g Prep Time 3 minutes   Rated:

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Basil oil is just a beginning. You can really make a big splash with any leafy herb in oil, using this recipe. They also make fantastic gifts. I love this oil as a drizzle on a plate for a garnish. It is intensely green and beautiful. Bear in mind that may not be the case with all herbs!

Herb Suggestions: thyme, tarragon, summer savory, oregano, coriander, marjoram, chervil, chives, dill, mint, parsley, bay leaf, sage.

If you don't already have a herb garden in full swing, it is time to check out the Urbipod, you will never regret having fresh herbs at your fingertips year round.

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Need

Do

1  

Place basil into Thermomix bowl and chop 4 sec/speed 6. Scrape down sides of bowl.

2  

Add EVOO through hole in lid while blades are running at speed 6.

3  

Add lemon juice and zest and seasoning to taste and combine 3 sec/speed 6. Set aside until ready to serve.

4  

To make a Basil Cream, use equal amounts of the basil oil with whipping cream and whip together with a balloon whisk. Use immediately to drizzle. Refrigerate to dollop.

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